Buckwheat flour - ground from the seeds of the buckwheat plant - has long been prized for its nutritional value. It gives these pancakes an irresistible tangy - nutty flavor that goes well with both sweet and savory toppings.
Our mix is made with buckwheat flour, locally milled wheat flour, cultured buttermilk, aluminum-free baking powder and all-natural ingredients.
Buckwheat flour, all-purpose flour, dry cultured buttermilk, aluminum-free baking powder, sugar, baking soda, salt.
